Wednesday, June 30, 2010
Tuesday, June 29, 2010
Monday, June 28, 2010
...or Patrons of the Arts R Us. "Sunset Magazine" has yet to discover my sister's garden, but I do have a call into them!
Bailey (as in Bailey's Irish Cream) is just a sweet "lurker."
These guys are out of reach and have nothing to fear.
Spots of purple and yellow announce fealty to U-DUB, her alma mater!
Sadly, in late May and June, following incessant rain, puddles were bright with floating petals from clobbered peonies, azaleas and dozens of spring plantings...
...but the birds had guaranteed crisp, cool bathing water!
Yes, she's fond of chickens. What gave you your first clue?!!
Sunday, June 27, 2010
...is the most populous community in the Lower Columbia River region, where the mouth of the mighty Columbia River meets the Pacific. The Columbia defines the border between Oregon and Washington for 309 miles before it crosses over the Columbia Bar to empty into the Pacific.
The "Bar" is a treacherous shifting geological phenomena consisting of sand bars and shoals that makes the river's mouth one of the most harzardous stretches of water in the world to navigate.
The Columbia Bar has seen thousands of shipwrecks because of the constantly changing waves, wind and currents that assault this part of the country. One of 16 Bar pilots (earning $180,000.00 a year) is required to guide ships over and through it.
Across the river from Astoria is the home of the US Coast Guard Station, Cape Disappointment. It's renowned for conducting rescues in some of the roughest sea conditions in the world and for its internationally-respected National Motor Lifeboat School.
The Lightship Columbia sat at the entrance to the river until 1979 when the ship and its crew was replaced by a fully automated light buoy. Can you imagine? An entire ship devoted to one task: lighting the ever-changing sea where two colossal frothing bodies of water collide.
The buoy is 60 feet tall, with a 1000 watt light, fog horn and radio beacon. Batteries and two diesel engines keep it all running to mark the entry into the river channel.
Astoria is also home to the Columbia River Maritime Museum, a worthwhile stop if you're in the area, that has a superb array of exhibits, dioramas and artifacts that depict the area's growth and history as the Oregon Territory grew in importance.
The area saw boom years for fur traders, the timber industry, the salmon fishery and the evolution of maritime technology. A diverse influx of immigrants (Chinese and Scandinavians, mostly Finnish) were the bedrock for development of a thriving staging area for economic growth both into the interior and across the Pacific. The museum brings to life the vitality of these ethnic groups which continue to keep their native traditions, markets, religions and language alive to this day.
The "Darle" is a recreated Pacific troller whose square stern and deep hold provided a greater carrying capacity than its sailing, gillnetting sister.
One can cross between Washington and Oregon without a pilot via the Astoria bridge!
Saturday, June 26, 2010
Joan Taylor, one of my favorite Lazy Daze travel buddies, recently discovered a unique organization, Harvest Hosts, and announced its benefits on one of the Lazy Daze RV forums. In its embryonic stages, this network of overnight stopping places was offering annual memberships for $20.00. How could I resist such a bargain?! Here's the deal: Harvest Hosts has enlisted wineries, farms and orchards to allow self contained recreational vehicles to stay on their properties overnight, free of charge.
Joan and I spent a delightful May afternoon and night at Purple Haze Lavender Farm in Sequim, WA.
The participating "hosts" are located in peaceful, rural surroundings and offer opportunities to "tour wineries, pick your own fruit and produce and to stock up on cheeses and other natural products." So inevitably, the stops aren't "free" after all, but they are definitely an excellent alternative to the standard camping experience. New "hosts" are being added as we speak, and Harvest Hosts now includes distinctive, diverse overnight stops from coast to coast.
Lavender oil is distilled right on Purple Haze's premises. When fully loaded, the retort vessel will contain 700 pounds of lavender flowers. Depending on the variety, these flowers will yield one to eight pints of pure essential lavender oil. Distillation takes place in August and September; we missed it by a few months!